There’s no denying we had a chilly start to the pumpkin show season this year. But if you’re like me, and not even sub-40 temps can quell your enthusiasm for Pumpkin Show Fare, there are plenty of eats worth braving the cold for.
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Or, of course, take note, and grab these goodies as the week warms up.
On the corner of Court and Watt I found Cate’s, where I tried the first fry bread taco of my life. It surely won’t be my last.
Enormous enough to share (you won’t want to) this delicacy starts on a base of fry bread that was insanely delicious all on its own – lightly crispy and then melt in your mouth. Its smothered in your choice of toppings (we chose them all) and meat. Then you pick from half a dozen sauces for a final drizzle of flavor. It was so, so good.
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